Latest Press Releases
Consumers Spend 30% of Monthly Food Budgets on Restaurants, Down from 40% in 2022, Popmenu Study Finds
May 10, 2024
Demand for dining out remains positive, but tighter consumer budgets mean restaurants will need to compete more aggressively for their business.
Read herePopmenu Releases Restaurant Dining Trends to Watch in 2024
Jan. 11, 2024
Consumers spent more on restaurants than new clothes, ride services, and travel in 2023, and expect to dine out even more in the new year.
Read herePopmenu in the Press
Industry Reports
2024 restaurant trends to watch.
Popmenu surveyed 461 restaurant leaders and 1,000 consumers across the U.S. in November-December to find the answers. Keep scrolling for tasty details on growth strategies, hot menu trends, marketing plans, tech adoption and the role of artificial intelligence, factors influencing guest purchasing behavior, and more.
Read the reportHow do restaurant leaders plan to grow their business in the year ahead, while safeguarding against economic threats?
Popmenu answers this and more in this highly visual report based on in-depth, nationwide surveys of restaurant operators and consumers.
Read the reportHow does your restaurant marketing compare to the industry?
Get a quick snapshot of what makes consumers choose one restaurant over another and how restaurants are competing for cravings.
Read the reportWhat Consumers Wish Restaurant Owners Knew
Popmenu’s study of 2,000 consumers reveals instant deal breakers and how to capture more of their business online and on-premise.
Read the reportPopmenu releases hot restaurant trends to watch in 2022
Popmenu’s nationwide study of 415 restaurant owners/operators provides deeper insight into the current and future restaurant landscape.
Read the reportSurvey: Majority of diners now tip 20% or more
Fifty-eight percent of consumers report they have increased the amount they typically tip servers and delivery drivers during the pandemic
Read the report
Please direct inquiries to:
Jennifer Grasz
Head of Communications | Popmenu
Jennifer.Grasz@popmenu.com
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