Latest Press Releases
Popmenu Again Named One of the Best Places to Work, a Glassdoor Employees’ Choice Award Winner
Jan. 11, 2023
READ HEREDiscounts, Automation, Tip Sharing and Zero Tolerance of Rude Guests Among Five Restaurant Trends to Watch in 2023, According to Popmenu Study
Dec. 8, 2022
Tech to Play a Critical Role in Delivering Hospitality in the New Year
READ HEREPopmenu in the Press
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Industry Reports
How does your restaurant marketing compare to the industry?
Get a quick snapshot of what makes consumers choose one restaurant over another and how restaurants are competing for cravings.
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What Consumers Wish Restaurant Owners Knew
Popmenu’s study of 2,000 consumers reveals instant deal breakers and how to capture more of their business online and on-premise.
READ THE REPORT
Popmenu releases hot restaurant trends to watch in 2022
Popmenu’s nationwide study of 415 restaurant owners/operators provides deeper insight into the current and future restaurant landscape.
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Survey: Majority of diners now tip 20% or more
Fifty-eight percent of consumers report they have increased the amount they typically tip servers and delivery drivers during the pandemic
READ THE REPORT
Please direct inquiries to:
Jennifer Grasz
Head of Communications | Popmenu
Jennifer.Grasz@popmenu.com
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