Latest Press Releases

Half of Consumers Plan to Order From or Dine at Restaurants for Thanksgiving This Year

Nov. 20, 2023

Consumers can expect more tech-enabled experiences from restaurants

Read here

Consumers Are Asked to Tip 5 Times a Week on Average for Different Services, According to New Popmenu Study

Nov. 14, 2023

60% of consumers say they're living paycheck to paycheck, but 70% feel guilty if they don't tip at various establishments

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Popmenu Named One of the Fastest-Growing Companies in North America on the 2023 Deloitte Technology Fast 500™ for the Second Consecutive Year

Nov. 8, 2023

Attributes growth to its leadership in bringing AI solutions and automation to restaurants.

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Popmenu Partners with OpenTable to Streamline Menu Management

Oct. 9, 2023

Partnership brings together leaders in restaurant tech to address restaurant pain point and support restaurant growth

Read here
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Popmenu in the Press

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Industry Reports

An ebook mockup cover of the 2023 Restaurant Trends Report by Popmenu

How do restaurant leaders plan to grow their business in the year ahead, while safeguarding against economic threats?

Popmenu answers this and more in this highly visual report based on in-depth, nationwide surveys of restaurant operators and consumers.

Read the report
A preview of the restaurant marketing report

How does your restaurant marketing compare to the industry?

Get a quick snapshot of what makes consumers choose one restaurant over another and how restaurants are competing for cravings.

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A preview of the What Consumers wish restaurant owners knew report.

What Consumers Wish Restaurant Owners Knew

Popmenu’s study of 2,000 consumers reveals instant deal breakers and how to capture more of their business online and on-premise.

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A preview of the cover of the 2022 restaurant trends report.

Popmenu releases hot restaurant trends to watch in 2022

Popmenu’s nationwide study of 415 restaurant owners/operators provides deeper insight into the current and future restaurant landscape.

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A family with several children sitting in a restaurant and speaking to a waitress

Survey: Majority of diners now tip 20% or more

Fifty-eight percent of consumers report they have increased the amount they typically tip servers and delivery drivers during the pandemic

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Please direct inquiries to:

jennifer grasz

Jennifer Grasz

Head of Communications | Popmenu