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Jan. 30, 2025

Popmenu Releases Restaurant Dining Trends to Watch in 2025

Dec. 18, 2024

Water is Becoming a Preferred Drink as 50% of Consumers Dine Out for December Holidays, Popmenu Study Finds

Nov. 26, 2024

42% of Consumers Plan to Order From or Dine at Restaurants for Thanksgiving Dinner This Year, Popmenu Study Finds

Nov. 21, 2024

Popmenu Named One of the Fastest-Growing Companies in North America on the Deloitte Technology Fast 500™ for the Third Consecutive Year

Oct. 09, 2024

Popmenu Expands Partnership with Square to Help Restaurants Grow Their Business and Save Time

Sept. 26, 2024

On Average, U.S. Consumers Have Tipped 40 Times When They Didn't Think it Was Necessary, Popmenu Study Finds

May 20, 2024

Popmenu Expands AI Technology That Has Helped Thousands of Restaurants Solve Major Challenges and Increase Revenue

May 10, 2024

Consumers Spend 30% of Monthly Food Budgets on Restaurants, Down from 40% in 2022, Popmenu Study Finds

Jan. 11, 2024

Popmenu Releases Restaurant Dining Trends to Watch in 2024

Nov. 20, 2023

Half of Consumers Plan to Order From or Dine at Restaurants for Thanksgiving This Year

Nov. 14, 2023

Consumers Are Asked to Tip 5 Times a Week on Average for Different Services, According to New Popmenu Study

Nov. 8, 2023

Popmenu Named One of the Fastest-Growing Companies in North America on the 2023 Deloitte Technology Fast 500™ for the Second Consecutive Year

Oct. 9, 2023

Popmenu Partners with OpenTable to Streamline Menu Management

Sept. 14, 2023

3 in 4 Consumers Dine Out at Least Once a Week, But Are Cutting Back on Alcohol and Other Purchases, New Popmenu Study Finds

Jun. 1, 2023

Popmenu Names Vina Dang Vice President of Enterprise Sales

May 22, 2023

Popmenu Continues to Lead the Way in Using Artificial Intelligence to Help Restaurants Grow

Mar. 2, 2023

Popmenu Named to Fast Company’s Annual List of the World’s Most Innovative Companies for 2023

Feb. 10, 2023

Women Are More Likely Than Men to Say Paying for a Meal is Gift Enough for Valentine’s Day, According to Popmenu Research

Jan. 11, 2023

Popmenu Again Named One of the Best Places to Work, a Glassdoor Employees’ Choice Award Winner

Dec. 8, 2022

Discounts, Automation, Tip Sharing and Zero Tolerance of Rude Guests Among Five Restaurant Trends to Watch in 2023, According to Popmenu Study

Nov. 16, 2022

Popmenu Ranked Number 57 for Fastest-Growing Companies in North America on the 2022 Deloitte Technology Fast 500™

Nov. 15, 2022

Fewer U.S. Consumers Are Tipping Restaurant Staff 20% or Higher, but Majority Expect to Boost Gratuities Over the Holidays

Nov. 2, 2022

Popmenu Names Mark Hoyt its First Chief Financial Officer

Oct. 20, 2022

58% of U.S. Consumers Are Dining Out More Often in 2022, Regardless of Higher Menu Prices, According to Popmenu Study

Oct. 18, 2022

UK Consumers Reveal Just How Far They Would Go to Support and Save Restaurants in New Nationwide Study by Popmenu

Jul. 14, 2022

Consumers Spend 40 Percent of Monthly Food Budgets on Restaurants on Average, According to Popmenu Study

Jun. 23, 2022

Over Half of Restaurants Say Business Has Reached Pre-COVID Levels or Better, But They Can't Meet Demand, According to Popmenu Study

Apr 29, 2022

Popmenu Takes Home 2022 American Business Awards for Most Innovative Tech Company and Achievement in Product Innovation

Mar. 3, 2022

Vaccinated and Unvaccinated Weigh in on Government Mandates and Restaurant Dining Trends in New Popmenu Study

Jan. 12, 2022

Popmenu Named One of the Best Places to Work in 2022, a Glassdoor Employees' Choice Award Winner

Dec. 15, 2021

Popmenu Releases Hot Restaurant Trends to Watch in 2022

Dec. 2, 2021

Tipping Restaurant Workers 20% or More is Becoming the New Norm During the Pandemic, According to Popmenu Research

Nov. 16, 2021

Popmenu Partners with Giving Kitchen to Help Food Service Workers in Need

Oct. 18, 2021

Popmenu Acquires Third-Party Delivery Aggregator OrderNerd, Continuing Expansion of its All-in-One Platform

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