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While you're here, check out some of our customer stories and playbooks for restaurants.

Discover why 10,000+ restaurants choose Popmenu.

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“If we need any help with anything, Popmenu is there instantly. Great customer service—I’ve never seen such good customer service outside of what we try to create in our restaurant every day.”

Megan Novak
Social Media Manager, Hail Mary's Food & Drink

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“For all of the things that you are struggling with or feel are the most unattainable, you should turn to Popmenu because they not only understand restaurants inside and out, but they also have the tools and people to help you really maximize your exposure and success.”

Caroline Johnson
Chief Marketing Officer, The Big Vibe Group

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“Popmenu is continually innovating. They're very responsive from a customer service perspective.”

Eric Peterson
VP of Operations & Partner, Fado Pubs, Inc.

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“Popmenu is awesome at listening to their clients and making changes based on their needs. I've seen some of the things that I've suggested get added to the tool.”

Linda Prosser
Co-Owner, Alfred’s Restaurant

“I highly recommend Popmenu. We have worked together for many years. Their customer service is second to none, and consistently outstanding, exceeding my expectations every time.”

Mary Jane Culhane
Owner, Culhane's Irish Pub & Restaurant

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“If we need any help with anything, Popmenu is there instantly. Great customer service—I’ve never seen such good customer service outside of what we try to create in our restaurant everyday. Their goals and our goals of customer service align. It’s a pleasure to partner with Popmenu.”

Megan Novak
Social Media Manager, Hail Mary's Food & Drink

Read full case study

“For all of the things that you are struggling with or feel are the most unattainable, you should turn to Popmenu because they not only understand restaurants inside and out, but they also have the tools and people to help you really maximize your exposure and success.”

Caroline Johnson
Chief Marketing Officer, The Big Vibe Group

Read full case study

“Popmenu is continually innovating. They're very responsive from a customer service perspective.”

Eric Peterson
VP of Operations & Partner, Fado Pubs, Inc.

Read full case study

“Popmenu is awesome at listening to their clients and making changes based on their needs. I've seen some of the things that I've suggest get added to the tool.”

Linda Prosser
Co-Owner, Alfred’s Restaurant

“I highly recommend Popmenu. We have worked together for many years. Their customer service is second to none, and consistently outstanding, exceeding my expectations every time.”

Mary Jane Culhane
Owner, Culhane's Irish Pub & Restaurant

Read full case study

“If we need any help with anything, Popmenu is there instantly. Great customer service—I’ve never seen such good customer service outside of what we try to create in our restaurant everyday. Their goals and our goals of customer service align. It’s a pleasure to partner with Popmenu.”

Megan Novak
Social Media Manager, Hail Mary's Food & Drink

Read full case study

“For all of the things that you are struggling with or feel are the most unattainable, you should turn to Popmenu because they not only understand restaurants inside and out, but they also have the tools and people to help you really maximize your exposure and success.”

Caroline Johnson
Chief Marketing Officer, The Big Vibe Group

Read full case study

“Popmenu is continually innovating. They're very responsive from a customer service perspective.”

Eric Peterson
VP of Operations & Partner, Fado Pubs, Inc.

Read full case study

“Popmenu is awesome at listening to their clients and making changes based on their needs. I've seen some of the things that I've suggest get added to the tool.”

Linda Prosser
Co-Owner, Alfred’s Restaurant

“I highly recommend Popmenu. We have worked together for many years. Their customer service is second to none, and consistently outstanding, exceeding my expectations every time.”

Mary Jane Culhane
Owner, Culhane's Irish Pub & Restaurant

John Sungkame owner of emporium thai and Popmenu client

Owner, Emporium Thai

“So many companies have claimed to be able to help you grow your business. I’ve worked with many over the past years, and Popmenu is by far the best!” 

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care pantojan, marketing manager for north america max's restaurnt and popmenu client

Marketing Manager for North America,
Max’s Restaurant

$2,000,000 in online sales.

Mary Jane Culhane, Owner of Culhane Irish Pub $ Restaurant

Mary Jane Culhane

Owner, Culhane's Irish Pub & Restaurant

"I highly recommend Popmenu.
We have worked together for many years. Their customer service is second to none, and consistently outstanding, exceeding my expectations every time."

guiller mo pala and popmenu client, owner of dos salsas

Owner, Dos Salsas

$1,000,000 in online sales.

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Tunji Junard, CMO nad co-founder of Steam boys and Popmenu client.

CMO & Co-founder, Steam Boys

“Popmenu helps you grow your business a lot quicker, a lot easier and with a lot more insight."

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alex scott, direector of marketing and operations at libby's neighborhood brasserie and popmenu client.

Director of Marketing & Operations,
Libby’s Neighborhood Brasserie

$1,000,000 in online sales.

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caroline johnson, chieef marketing officer, the big vibe group and popmenu client

Caroline Johnson

Chief Marketing Officer, The Big Vibe Group

"Popmenu not only understands restaurants inside and out, but they also have the tools and people to help you really maximize your exposure and success."

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kaitlin kolacy, director of operations gioia pizzeria and popmenu client.

Director of Operations, GIOIA Pizzeria

$1,000,000 in online sales.

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linda alffed, co-owner of alfred's restaurant and popmenu client.

Co-Owner, Alfred’s Restaurant

"Popmenu is awesome at listening to their clients and making changes based on their needs. I've seen some of the things that I've suggested get added to the tool."

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carly coquoz, digital marketing manager of B&B butchers and popmenu client.

Digital Marketing Manager, B&B Butchers

$450,000 in online sales.

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Megan Novak
Social Media Manager, Hail Mary's Food & Drink

Social Media Manager, Hail Mary's Food & Drink

"If we need any help with anything, Popmenu is there instantly. Great customer service-I've never seen such good customer service outside of what we try to create in our restaurant every day."

Read full case study

bridgett richardson, owner of ruby's jamaican kitchen and popmenu client

Bridgett Richardson

Owner, Ruby’s Jamaican Kitchen

Grew marketing revenue from $2,000 to $12,000 within two months.

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Technology that knows, grows, and shows restaurants the ROI they want.

With data from thousands of restaurants, we've created the tools and playbooks that help you grow.

You’ve got amazing food and hospitality. Let’s make sure everyone knows about it.

Restaurant Growth Playbook

If your tech isn't doing ALL of this, it isn't working hard enough.

Restaurant Tech Checklist

AI in Restaurants: Why it's booming, how it's being used, and real-world results that save you time and money.

AI in Restaurants Guide

78% of restaurant operators say they’re unsure what to do next when marketing isn’t working—our guide changes that.

Advanced Marketing Guide

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