Join Popmenu's co-founder, Tony Roy, and a panel of restaurant leaders for a deliciously candid discussion of how restaurants of all sizes are tackling market challenges and increasing sales opportunities in 2025.

Join restaurant marketing experts Monica and Savannah and restaurant owner Will as they discuss a Thanksgiving ordering event that drove thousands in online ordering revenue, and the marketing that helped make it successful.

Over 80% of operators say the restaurant market is the hardest it's been since the pandemic. Join Popmenu's COO, Tony Roy, and Restaurant Strategy's Chip Klose for a special webinar on safeguarding and growing your business in a tough economic climate.