Latest Press Releases
Popmenu Expands AI Technology That Has Helped Thousands of Restaurants Solve Major Challenges and Increase Revenue
Leads the industry in accelerating AI adoption in restaurants, who have seen a growing impact on financial outcomes over the years.
May 20, 2024
Consumers Spend 30% of Monthly Food Budgets on Restaurants, Down from 40% in 2022, Popmenu Study Finds
Demand for dining out remains positive, but tighter consumer budgets mean restaurants will need to compete more aggressively for their business.
May 10, 2024
Popmenu in the Press
Industry Reports
2024 restaurant trends to watch.
Popmenu surveyed 461 restaurant leaders and 1,000 consumers across the U.S. in November-December to find the answers. Keep scrolling for tasty details on growth strategies, hot menu trends, marketing plans, tech adoption and the role of artificial intelligence, factors influencing guest purchasing behavior, and more.
How do restaurant leaders plan to grow their business in the year ahead, while safeguarding against economic threats?
Popmenu answers this and more in this highly visual report based on in-depth, nationwide surveys of restaurant operators and consumers.
How does your restaurant marketing compare to the industry?
Get a quick snapshot of what makes consumers choose one restaurant over another and how restaurants are competing for cravings.
Please direct inquiries to:
Jennifer Grasz
Head of Communications | Popmenu
Jennifer.Grasz@popmenu.com
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