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Latest Press Releases
Dining Out Looks Different as U.S. Consumers Get Creative with Stretching Dollars, Popmenu Study Finds
Two-thirds (67%) of consumers are spending less on restaurants than last year as they look for ways to dine out while sticking to their budgets.
Read hereUK Consumers Rethink How, When and Where They Dine Out as Budgets Tighten, Popmenu Study Finds
Economic pressure on UK households hasn’t caused consumers to give up on eating out, but they are getting creative with how they make their money go further.
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Reports
Industry Reports
2026 Restaurant Trends to Watch.
Discover the top 2026 restaurant trends! See how operators use AI, marketing, smart menus, and waste reduction to grow and meet consumer demands — based on insights from Popmenu's national study.
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AI in Restaurants: Why it's booming, how it's being used, and real-world results.
Explore the impact of artificial intelligence on the restaurant industry. Learn from real-life examples and gain valuable insights from Popmenu's survey on consumer and restaurant attitudes towards this transformative technology.
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The Restaurant Growth Playbook
You've nailed food and hospitality — now let's spread the word. This playbook is packed with proven tips and real-life examples to boost revenue online and on-prem. Ready to dive in?
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