How to Make a digital restaurant menu

Create a dynamic menu that converts visitors into customers. With Popmenu:

Menus are mobile-optimized for easy browsing on any device
Real-time updates keep your offerings and prices accurate at all times
Your dishes enhance SEO to improve search rankings

Build with Popmenu

Engage Guests with Interactive Features

Turn menu browsers into loyal customers

Create a menu that boosts your SEO & Guest Lists

Enhance the dining experience

Each dish can have photos, a description, and reviews to tell guests exactly what they're getting
Customer reviews provide validation for first-time diners
Likes & reminders entice and remind customers to come back
Convenient, direct online ordering for seamless transactions

Market to guests and watch your revenue grow

Use data collected from menu interactions to send offers
Encourage previous diners to leave reviews and boost your SEO
Online ordering menus help grow your contact list—so you can invite them back

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Create a menu that boosts your SEO & Guest Lists

Simplify Menu Management Across Locations

Effortlessly Manage Your Menu in Real-Time

Keep your menu current across all platforms, times, and locations with ease.

With Popmenu, updating your menu is as simple as a few clicks.

Centralized control for multi-location restaurants
Consistency in pricing, dishes and specials across all digital platforms
User-friendly interface accessible via web or mobile app

Keep your menu current across all platforms, times, and locations with ease.

Find out why restaurants like yours choose Popmenu.

John Sungkamee

Owner, Emporium Thai

“So many companies have claimed to be able to help you grow your business. I’ve worked with many over the past years, and Popmenu is by far the best!” 

Care Pantojan

Marketing Manager for North America,
Max’s Restaurant

$2,000,000 in online sales.

Mary Jane Culhane

Owner, Culhane's Irish Pub & Restaurant

"I highly recommend Popmenu.
We have worked together for many years. Their customer service is second to none, and consistently outstanding, exceeding my expectations every time."

William Plata

Owner, Dos Salsas

$1,000,000 in online sales.

Tunji Junard

CMO & Co-founder, Steam Boys

“Popmenu helps you grow your business a lot quicker, a lot easier and with a lot more insight."

Alex Scott

Director of Marketing & Operations,
Libby’s Neighborhood Brasserie

$1,000,000 in online sales.

Caroline Johnson

Chief Marketing Officer, The Big Vibe Group

"Popmenu not only understands restaurants inside and out, but they also have the tools and people to help you really maximize your exposure and success."

Kaitlin Kolacy

Director of Operations, GIOIA Pizzeria

$1,000,000 in online sales.

Linda Prosser

Co-Owner, Alfred’s Restaurant

"Popmenu is awesome at listening to their clients and making changes based on their needs. I've seen some of the things that I've suggested get added to the tool."

Carly Coquoz

Digital Marketing Manager, B&B Butchers

$450,000 in online sales.

Megan Novak

Social Media Manager, Hail Mary's Food & Drink

"If we need any help with anything, Popmenu is there instantly. Great customer service-I've never seen such good customer service outside of what we try to create in our restaurant every day."

Bridgett Richardson

Owner, Ruby’s Jamaican Kitchen

Grew marketing revenue from $2,000 to $12,000 within two months.

John Sungkamee

Owner, Emporium Thai

“So many companies have claimed to be able to help you grow your business. I’ve worked with many over the past years, and Popmenu is by far the best!” 

Care Pantojan

Marketing Manager for North America,
Max’s Restaurant

$2,000,000 in online sales.

Mary Jane Culhane

Owner, Culhane's Irish Pub & Restaurant

"I highly recommend Popmenu.
We have worked together for many years. Their customer service is second to none, and consistently outstanding, exceeding my expectations every time."

William Plata

Owner, Dos Salsas

$1,000,000 in online sales.

Tunji Junard

CMO & Co-founder, Steam Boys

“Popmenu helps you grow your business a lot quicker, a lot easier and with a lot more insight."

Alex Scott

Director of Marketing & Operations,
Libby’s Neighborhood Brasserie

$1,000,000 in online sales.

Caroline Johnson

Chief Marketing Officer, The Big Vibe Group

"Popmenu not only understands restaurants inside and out, but they also have the tools and people to help you really maximize your exposure and success."

Kaitlin Kolacy

Director of Operations, GIOIA Pizzeria

$1,000,000 in online sales.

Linda Prosser

Co-Owner, Alfred’s Restaurant

"Popmenu is awesome at listening to their clients and making changes based on their needs. I've seen some of the things that I've suggested get added to the tool."

Carly Coquoz

Digital Marketing Manager, B&B Butchers

$450,000 in online sales.

Megan Novak

Social Media Manager, Hail Mary's Food & Drink

"If we need any help with anything, Popmenu is there instantly. Great customer service-I've never seen such good customer service outside of what we try to create in our restaurant every day."

Bridgett Richardson

Owner, Ruby’s Jamaican Kitchen

Grew marketing revenue from $2,000 to $12,000 within two months.